About this blog:

This blog will feature tasting notes, reviews, distillery visits and whisky news with focus mainly on Scottish single malts. This will sometimes be accompanied by politically incorrect (whisky) opinions. You have now been warned! :-)
The views expressed here are entirely my own, unless otherwise stated.

Sunday, 17 November 2013


Time flies... and we've passed 1 week since my last review - oh, well... Here comes the next one...

Tucked away in Speyside, about half a mile off the A95 lies Cragganmore. It's not very well signed and you can miss it in a hearbeat when heading for the usual distillery 'hub' of Aberlour/Craigellachie/Dufftown - but do swing by... it's a nice distillery and even though its standard bottlings are riddled with the evils (E150 Caramel and chill filtration) it makes for a nice starter dram if you need to buy a gift for a newbie whisky drinker.

This whisky I'm about to review is not for a newbie, though... actually I'd say this is quite a challenging dram! and certainly, besides being from a bourbon cask, was somewhat of a surprise for me... but thats what indie bottlings are all about... bottling casks that do not always taste like a distilleries house style.

Oh, and sorry... I've digging holes in my digital archives for a proper picture from Cragganmore for this review, but all I found was bad ones - so you'll have to do without for this review.

Cragganmore 1984 26yo 58,2%, refill ex-bourbon cask#1489, 200 bottles, Adelphi

Colour is straw

Waxy, yeast and fresh baking, cut grass left to dry in the sun (hay), citrus and sour apples and a dairy note.

Malty, bitter and sour (grape fruits) and spices. Water calms the whole thing down a bit an fruits turn to the boiled kind some honey too. Baked apple in there? Still carries a bit of that sour through to the finish which doesn't really to it for me with this one...

This is a strange one, indeed and certainly not the normal Cragganmore house style. It also doesn't taste like a 26yo. Tried blind I wouldn't say this was older than maybe 15 years. Quite a demanding dram, IMO


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