Their whisky carries a style I like, very 'highland' as my review will also show and usually their bottlings are a mix of ex-bourbon and ex-sherry casks - so it can't be all bad, can it? ;-)
On to the review...
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| Knockdhu Distillery, September 27th 2009 © The Malt Desk |
AnCnoc 1975 30yo, (bottled xx.09.2005) 50%, Spanish & American oak, Distillery bottling
Colour is light amber
Nose:
Vanilla, cooked fruits, quite some honey and sherry influence, a little mint and very generous with musty earthy notes as well - very 'highland' to me...
Taste:
The dark fruit sherry influence is there again right away, more fruit - mainly citrus lead by oranges and with an very lovely malty edge. Vanilla is in here too along with a slight burnt note and a herbal edge, tea, nutmeg and dash of pepper. Is there a trace of peat in here as well?
Lovely whisky for sure!
88/100!

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