Yet another of these usually very great but undisclosed (but still common knowledge) Glenfarclas' from Douglas Laing.
The last couple of years have seen the Speyside's Finest-bottlings move from the Old Malt Cask-series, along side Ardbeg and Port Ellen, into this bottlers premium series - the Old & Rare Platinum... sadly with a large price increase too.
Anyway, these old GF's are as I mentioned usually top notch whisky. That said I had one earlier this year in the Old & Rare Platinum series that IMO never should have been bottled. You can find info on it in the archives on the left hand side of the page.
Hopefully this one wont let us down:
Speyside's Finest 1967 41yo 50% xx.11.1967/xx.05.2009 sherrybutt#DL5159, 305 bottles, Douglas Laing - Old Malt Cask
Deep gold in colour
Nose:
Didnt expect a heavily sherried nose, like som some other SF-bottlings, due to the lighter colour of this one. It gives more of a dusting of sherry notes, like a hint of berries, some ginger and nutmeg and very gently measure of oak.
Taste:
Very nice drinking strength these 50% - again not the heaviest of arrivals, but everything comes in just the right amounts. I'm thinking malt liquorice tea, hint of cherry wine? ginger spice(d) (yes, pun intended) and finally a litte chocolate and minty oak.
Very nice dram!
90/100!
Offering 20year+ experience and an opinionated view on whisky for the intermediate and more experienced whisky drinker
Showing posts with label Speyside's Finest. Show all posts
Showing posts with label Speyside's Finest. Show all posts
Monday, 25 June 2012
Saturday, 31 December 2011
UNDISCLOSED MALTS
Speyside's Finest (Glenfarclas) 1966 43yo, xx.06.1966/xx.10.2009, 48,2%
sherry butt#5525, 197 bottles by Douglas Laing Old Malt Cask for The Whisky
Show, London
Nose:
Oloroso, Amaretto, Coffee, slightly burnt suger notes
Taste:
Clean cut sherry delivery with chocolate raisins and X-mas Cake, cloves?
Goes on and on and on, 3 drops of water takes away the few bitter oak notes that was found -
A stunner!
91/100! (tasted 16-11-2010)
Nose:
Oloroso, Amaretto, Coffee, slightly burnt suger notes
Taste:
Clean cut sherry delivery with chocolate raisins and X-mas Cake, cloves?
Goes on and on and on, 3 drops of water takes away the few bitter oak notes that was found -
A stunner!
91/100! (tasted 16-11-2010)
UNDISCLOSED MALTS
Speyside’s
Finest (Glenfarclas) 1965/xx.03.2011, 45yo, 54,2%, Douglas Laing Old & Rare,
182 bottles
Nose:
Struck matches
Taste:
Eggy sulphury in style, water helps a little bit but no!... dissapointment of the day
70/100! (tasted 23-02-2012)
Nose:
Struck matches
Taste:
Eggy sulphury in style, water helps a little bit but no!... dissapointment of the day
70/100! (tasted 23-02-2012)
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