As promised in this review, I'll be review a bourbon cask Benrinnes - this one from the Scotch Malt Whisky Society (SMWS)
Now, like many other indie bottlers out there, the SMWS has also struggled to keep up with demand. I remember when the SMWS was first introduced in Denmark and old bottlings at a fair price just kept coming in and draining my wallet at the time.
As whisky became more and more popular these now very exclusive whiskies are gone and have been replaced with something less - both in age and quality.
Sad, but that's how things go - and not just for the SMWS, but for all bottlers.
They can only bottle from the stock they have access to... and the hard facts are that the distillers can sell almost all that they produce themselves and this shows in their pricing too... and all we can now just sit back and reminisce.
Then sometimes, and this is already 2 years ago, bottlings like this one and other Benrinnes' from indie bottlers pops up - gets spotted by the experienced whisky drinker that recognizes a quality bottling, puts it on Social Media, and *puf* GONE !
You now have to chase these ones down almost as hard as you would a bottle of Glendronach, Clynelish or Macallan (not that I understand why with the latter anymore - their whisky just isn't that good anymore - it's only for collectors and for those that want whisky that has been branded a luxury item, but just, in fact, isn't one anymore in terms of quality! - rant over!)
You see where this is going, right?
It's hard facts for you, I know - but that's the state of the whisky world with all those investors and bottle flippers out there...
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| Approaching the not so flattering looking Benrinnes Distillery on an overcast day, August 26th 2012 © The Malt Desk |
Benrinnnes 1997 36.163 (15.08.1997/xx.xx.2018) 21yo 'A Bliss Moment' 59,5%, 2nd fill ex-bourbon barrel, 179 bottles, The Scotch Malt Whisky Society
Nose:
Fresh fruit and vanilla carried in on a veil of barley sugar. The fruit, being much of the citrus kind gives hints of Cointreau liqueur, dusty hardwood in the attic, and a slight fresh gingery note along with the faintest hint of a metal workshop
Taste:
Big fruity arrival and then a rush of malt and slightly burnt pastry notes and apples.
The finish produces some peppery cask spices but also a slight paint thinner note peeping through on the finish with added water. This was not there before adding the water...
All in all, this is a very nice Benrinnes and there seem to be quite a few of them out there over these past couple of years. This is a very pleasant middle of the road whisky that's not overly complex, but what it does, it does sooo well - just don't add that water!
87/100!
Thanks to GNJ for the generous sample

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